Million Dollar Italian Lasagna *There’s a lovely comfort in a classic baked lasagna—the kind many of us remember bringing to family dinners, church gatherings, or cozy Sunday suppers. This rich, creamy “million-dollar” version layers all those beloved flavors with an extra-smooth cheese filling that makes every slice feel wonderfully indulgent.* What You'll Need (1 lb) ground beef (1 lb) Italian sausage (1 jar, 24 ounces) marinara or pasta sauce (9) lasagna noodles, cooked and drained (2 cups) r