Creamy Cajun Bay Scallops Recipe! These creamy Cajun bay scallops are the ultimate quick seafood dinner that feels restaurant quality, but is surprisingly budget friendly. These tender scallops cook in minutes and are coated in a rich Cajun cream sauce with garlic, lemon, and butter, making this an easy scallop recipe perfect for weeknight dinners over pasta or rice. If you’ve been looking for an affordable seafood recipe, how to cook bay scallops, or a creamy scallops recipe that delivers big f
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Creamy Cajun Bay Scallops Recipe! These creamy Cajun bay scallops are the ultimate quick seafood dinner that feels restaurant quality, but is surprisingly budget friendly. These tender scallops cook in minutes and are coated in a rich Cajun cream sauce with garlic, lemon, and butter, making this an easy scallop recipe perfect for weeknight dinners over pasta or rice. If you’ve been looking for an affordable seafood recipe, how to cook bay scallops, or a creamy scallops recipe that delivers big f
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How to Make Seared Scallops & Brown Butter Pasta 💌💌 INGREDIENTS: 6 large U10 scallops, fresh 1 tbsp neutral, high-smoke point oil 2 tbsp unsalted butter 3 tbsp white miso paste 250g spaghetti 1/2 bunch chives 1/2 lemon Fine sea/kosher salt to taste Toasted breadcrumbs (I made my own, but store-bought works fine too!) INSTRUCTIONS: 1. Ideally 6-8 hours before cooking, remove your scallops from their packaging, pat them dry, and leave them uncovered in the fridge on a wire rack. 2. When ready to
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