In South India, apart from wheat many other cereals are used to prepare roti (flatbread). It may be finger millet, sorghum(jowar) or rava. So here is a collection of 4 roti varieties that you can alternatively try. They taste amazingly delicious and healthy too. YouTube link to this video: https://youtu.be/joO_BiYpHhE Subscribe to my channel: https://bit.ly/2RI2ru4 Also check: 4 easy chapathi side dishes: https://youtu.be/h6jJMON3Mpw | Udupi-recipes

Soft and delicious Rice Roti prepared using cooked rice!! This roti can be the best breakfast or lunch option and it is most popular in COORG. Coorgi style roti tastes great with some spicy chutney. So try it today. YouTube link to this video: https://youtu.be/1Yft-PUxd08 Subscribe to my channel: https://bit.ly/2RI2ru4 Also check: 4 roti varieties: https://youtu.be/joO_BiYpHhE | Udupi-recipes