✨ A Christmas classic with Italian elegance! 🇮🇹 Our Baccalà mantecato on golden crostini is the perfect festive bite—creamy, citrusy, and full of tradition. Serve it as a holiday appetizer and bring a touch of Venice to your table this season! 🐟🎄🍋 Sebastian Fitarau Serves 4 🧾 Ingredients For the creamed cod 10½ oz desalted salt cod (300 g) ⅓ cup 1 tbsp extra virgin olive oil (100 ml) Salt and black pepper, to taste For the crostini 8 slices of ciabatta or baguette, halved Extra virgin oliv