Baked Salmon with Spinach and Mozzarella This composed oven-baked salmon highlights gentle roasting paired with a creamy spinach and mozzarella topping, delivering controlled richness, delicate flake, and a clean citrus finish suitable for refined home execution. 🛒Ingredients : 4 salmon fillets 1 cup mozzarella cheese, shredded 2 cups fresh spinach, chopped 3 cloves garlic, minced 1/2 cup cream cheese, softened 1/4 cup Parmesan cheese, finely grated 1 tablespoon olive oil 1 teaspoon paprika 1 t

1.4M views · 23K reactions | Recipe: 4 wild Alaska pollock fillets, 6oz of surimi (imitation crab) also made from wild Alaska pollock,1/3 cup sliced green onions, 3 tbsp kewpie Mayo, 3oz cream cheese and 1/2 tsp salt. 4 cups of cooked short grain rice, 1 tbsp mirin, 1 tbsp sesame oil and 1 tbsp fruikake. Spread seafood mix over rice and bake in the over at 350F degrees for 40 minutes #sushibake #sushi #easyrecipes #recipevideo | My Healthy Dish | Facebook

Bake it 'til you make it! Try this #Madalicious Baked Fish Au Gratin! BAKED FISH AU GRATIN Ingredients: 1-1/2 kg cream dory fish fillets 1 tsp iodized fine salt 1/2 tsp pepper 1 tbsp calamansi juice 1/4 cup DARI CREME CLASSIC, melted Topping 1/2 cup Japanese breadcrumbs 2 tbsp minced garlic 1/4 cup chopped parsley 1/2 cup MAGNOLIA REAL MAYONNAISE 1 (185 g) pack grated MAGNOLIA QUICKMELT CHEESE Procedure: 1. Preheat oven to 350° F. In a bowl, combine bread crumbs, garlic, parsley, mayonnaise, and