Max’s ‘The White Lotus’ will head to a vegan resort in Greece for Season 4, bringing back fan-favorite characters and a ...

Olives are bold and bitter, which means they usually don’t appeal to children, but that’s not the case in the royal family.

Scientists are narrowing in on a plant-based substitute for gelatin using gum tragacanth, with new research unlocking its ...

Selena Gomez just put pickle snow cones on the map. Discover how this tangy Southern treat is making a comeback, its ...

As we close out March, there’s no better time to usher in spring with a delicious, plant-based meal that nourishes both body ...

Dairy Queen’s Blizzard is still not dairy-free, but that’s okay, because you can make an even better vegan version from ...

Dietary Guidelines Advisory Committee has called for a plant-forward overhaul of the US dietary framework. Here’s what it means for health, sustainability, and future food policy.

This week in food news: new vegan ice cream at Ben & Jerry’s Scoop Shops, plant-based seafood arrives at a legendary Alabama ...

Jason Isaacs has urged visitors to Thailand to support local organizations tackling corruption in the fishing and sex ...

Ibiza has been renowned as one of Europe’s top party destinations for decades. The Spanish Balearic island’s carefree reputation began to take shape during the tourist boom of the 1970s, following the ...

The egg situation in the US is not getting any better. Prices are soaring, bird flu is still rife, and the shelves are empty.

Forget the chalky protein powders and rubbery energy bars lining the shelves year-round. We’ve found the best-tasting mid-day boosts hiding out in Amazon’s Big Spring Sale—surprisingly good vegan ...