On a literal level, kim, or gim, means dried seaweed, and bap means rice - the two non negotiable elements of kimbap.

At 1033 Omakase, that means 14 courses of mostly nigiri-style sushi, intricately crafted just behind the bar and right before ...

Momo, a sturdy dumpling, is probably Nepal’s most famous culinary export. Chakradhar’s pork version is garnished with pickled ...

The “Mad Eggs” section of their menu isn’t just clever branding – it’s truth in advertising. These breakfast creations are ...

There’s a moment when you bite into the perfect breakfast sandwich that time seems to stop – a fleeting second where the universe makes complete sense. That moment happens regularly at Rise Up Coffee ...

The owner is the daughter of an Egyptian father and mother from Mexico City, so having guacamole and salsa with her kebabs ...

The Des Moines metro has a variety of pizzas, from savory deep dish and wood-fired crusts to tavern or New York-style pies.

An iconic seafood restaurant overlooking the Providence River has reopened after a three-month refresh of the 40-year-old space. Hemenway's Seafood Grill & Oyster Bar at 121 South Main St. in ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

A look at more than 60 restaurants, bars and food trucks inspected by Bucks County Health Department employees between Feb.

From corned beef and cabbage to a full Irish breakfast, these Shore restaurants and bars have all the flavors of St.