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A viral video showing a woman offering biryani to a Lord Krishna idol sparked outrage, with many believing it was chicken ...

Hyderabad’s food safety enforcement drive has once again put the spotlight on basic hygiene and regulatory compliance, with ...

Konda Surekha hits back at Revanth Reddy after her cabinet removal, making strong allegations against the Telangana CM.

Hyderabad’s Red Rose Palace hosts Daawat-e-Dastarkhan on September 6, with unlimited shaadi food,Qawwali and more.

Biryani is one of the comforting dishes which have the tendency to explode multiple flavours in your mouth with each bite. This classic Indian dish is aromatic and one of the best delicacies of India.

The Bombay Canteen’s Independence Day Daawat returns today, continuing a tradition that began in 2015. The community-style feast brings people together over a traditional banana-leaf meal, with guests ...

MUMBAI, (IANS) – Celebrity chef Harpal Singh Sokhi has shared some biryani cooking hacks taught to him by Ustad Habib Pasha, emphasizing that it is one dish that represents the country. Harpal shared, ...

The journey from a Hyderabad basti to the corporate world forms the interesting backdrop of Ameer Log, whose theatrical trailer was unveiled today. The film marks the production debut of Awwal Number ...

In Tea and Tombs: Poems on Hyderabad, poet Manu S Kurup traces Hyderabad through Irani cafés, forgotten neighbourhoods, historic tombs and the everyday moments that quietly define the city. For Manu, ...

Many food historians trace biryani's roots back to Persia, long before it ever touched Indian soil. Ask most people where biryani comes from, and the answer will almost always be India. Yet the name ...

When it comes to a rice dish celebrated across India, it is Biryani. Let's accept it: biryani is more than just a dish, it’s an experience. The blend of parboiled rice, unique spices, and meat or ...