"The gut microbes we are using now are a mix from healthy donors' fecal samples to ensure a variety of bacteria, but they can ...

Driven primarily from an increased understanding of the role that inflammation plays in the onset and progression of a number of diseases like Alzheimer’s and cancer, countless studies are now aimed ...

Prime Biome is safe to take as it is meticulously crafted to deliver ample results without causing any side effects. It is ...

Functional dyspepsia (FD) and gastroparesis (GP) are gastrointestinal disorders often managed as separate conditions. FD is classified as a disorder of gut-brain interaction (DGBI), characterized by ...

The UK Health Security Agency (UKHSA) is looking into the potential of using artificial intelligence (AI) to help detect and investigate foodborne illness ...

Increased antibiotic use can lead, seemingly paradoxically, to more problematic infections, as the bacteria evolve to resist ...

People with anxiety can experience decreased microbial diversity and fewer short-chain fatty acid-producing bacteria, recent ...

Postbiotics, derived from beneficial microbes, improve gut health by enhancing barrier function and immune responses, ...

Understanding fiber's role in nutrition reveals its potential in preventing chronic diseases, improving gut health, and reducing colorectal cancer risk.

A new study suggests that garlic consumption may increase the risk of atrophic gastritis in individuals with H. pylori ...

The 13th Gut Microbiota for Health World Summit, taking place March 15-16 in Washington, D.C., will reveal how cutting-edge research on gut microbiome science is being applied to clinical practice.

In today's fast-paced world, the quest for optimal health has led many individuals to explore natural supplements that ...