Nestlé has dropped the word ‘chocolate’ from Toffee Crisp and Blue Riband after reformulating recipes to reduce cocoa content ...

Have you heard? Unilever is no longer selling ice cream. As of today, a new independent giant – The Magnum Ice Cream Company ...

The ever-changing landscape of consumer preferences, driven by nostalgia and innovation, brings new opportunities. How does ...

Discover the top five confectionery flavour trends for 2026. From dessert-inspired indulgence to functional wellness, explore ...

Unilever sells Graze to Katjes International, moving the snack brand under Candy Kittens. Deal aims to revive Graze and boost ...

Price is on the mind of all confectioners as attention turns to the strategies sweet makers will be adopting to navigate the changing and complex confectionery landscape. With the ongoing cocoa ...

With rampant disease decimating the world’s second biggest supplier of cocoa, we present the latest on prices and production Amid a third difficult season for cocoa farmers, the latest figures on ...

The latest State of Treating Report 2025 from the National Confectioners Association (NCA) reveals that, despite economic pressures, US consumers are still making room for indulgence. While the demand ...

In 2025, confectionery’s value is expected to be worth $619.25bn, Statista reports. That’s an increase of over $30bn compared with 2024. For many confectioners, their growth strategies are focussing ...

The global confectionery market is booming. From brightly-coloured lollipops to richly-indulgent chocolates, the industry is going from strength to strength, and sales are soaring. Currently valued at ...