The ivy-colored, red brick building that sat vacant for years at the corner of Forest and Second Avenue in Midtown is empty ...

Detroit’s bar scene has a storied history, dating back to the speakeasy days of the 1920s and ‘30s, to the many working class dive bars that dot the neighborhoods, to today’s destinations that also ...

A Black-owned coffee roaster, nourishing breakfast burritos, coconut ube matchas, and more coffee options that fit below Eight Mile ...

There’s really never been a better time to be a coffee drinker in Detroit than now. The city is flooded with an abundance of great cafes roasting their own beans and community shops offering ...

Like many diaspora communities in metro Detroit, the Chinese American population is largely sprawled out in the suburbs and that’s also where you’ll find excellent options for local classics like ...

The hourly wage in Michigan is currently $12.48 for adults and $10.61 an hour for minors.

Where to order the finest fried, sauced, or dry-rubbed morsels ...

Joining Street Beet in the space for morning service will be Washed Up Coffee, a multi-roaster coffee venture founded by ...

Serena Maria Daniels is an editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin Cities. She's a longtime Detroiter, by way of the West Coast and has been a ...