There's nothing better than a baked good fresh out of the oven! These 50 warm desserts will keep you cozy throughout the year ...

But as I scanned the list, my eyes finally landed on recipe no. 6, a fall dessert that’s become a personal favorite and one I ...

This Butterfinger cake is the easiest poke cake you’ll ever make. Featuring a chocolate cake base and topped with caramel ...

Heat water, brown sugar, raisins, lard, cloves, and nutmeg over medium-high heat. Let boil for three minutes. Let cool ...

Cranberry Poke Cake is a delightful dessert. It is perfect for festive occasions. The cake is light and moist. It is pun ...

Celebrate the holidays with Houston chef Anita Jaisinghani's cranberry olive oil cake - a light, moist dessert that stays ...

This vintage-style dessert is one part cake and one part pie—all with a hidden fudgy secret. The magic all happens in the ...

Recently off the press is “Dorie’s Anytime Cakes” by Dorie Greenspan (2025, HarperCollins Harvest, $35). This collection of ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook ...

This chocolate, caramel and pistachio cake combines dark chocolate, dulce de leche, and crushed pistachios for a luxurious treat.

Once all of the batter is in the pan, bake the cake according to the box directions. Let it cool, then use the handle of a wooden spoon to poke holes all over the top. Prepare the pudding mix and pour ...