For centuries, groundhogs have been a menace to farmers. Despite their destructive tendencies, columnist Joyce Bupp admires ...

The bakery averages 420 pounds of liquid whole eggs per week and 150 pounds of egg whites. Earlier this month, whole eggs ...

Kentucky Derby winner will start his stud career at Mountain Springs Farm in Pennsylvania standing for $6,500 with lifetime ...

A panel of pumpkin growers have seen success when combining u-pick pumpkins with other agritainment opportunities.

Winter is a time for farmers to reflect on their season, plan for the next, and consider God's role in their lives.

Lancaster County farmer Amos Miller can continue selling raw milk to out-of-state customers while the Pennsylvania Ag ...

A broiler farm in Dorchester County, Maryland, has received a preliminary positive test for highly pathogenic avian influenza ...

Cribbing, a stress response in horses where they grab onto a piece of wood or hard surface and suck in air, affects their ...

Fraktur had its heyday more than 200 years ago but today the art form is regaining popularity thanks to people like Donna ...

At Penn State Extension's Greenhouse Growers Day, Jodi Gauker spoke on the importance of business owners tracking cash flow ...

Brad Kiefer is winning multiple corn and soybean yield contests by sticking with his grandfather's way of farming.

North Dakota is the latest state to pursue legislation allowing schools to serve whole milk. A bill passed a committee vote ...