These scalloped potatoes feature buttery-soft potatoes, sweet onions and melty cheese baked in a luxurious, thyme-infused cream sauce. The ingredient list is short, the process is easy and this ...

Heat the oil until hot on a large skillet then add the onions and saute over medium-high heat for 3-4 min until they start to brown. Lower the heat and let slowly cook turning often then add the ...

The breadth of tasty potato recipes truly has no limits -- think vada pav sliders or repurposed super crispy potato peels. Approach the vegetable's preparation with care, and you can fry, boil, steam, ...

Puh-tay-tow, Pah-tah-tow? When it comes to pronouncing potato, you do you. The versatile carbohydrate is perfect for soups, stews and meals in general. Mash or bake 'em or serve them scalloped or au ...

What goes perfect with breakfast, lunch or dinner? My answer is potatoes, but not just any potatoes, I like mine to be cheesy; the au gratin kind. Scalloped vs. au gratin: Scalloped potatoes are ...

Scalloped potatoes can be a pain (sometimes literally) to make from scratch. Thankfully, this boxed version is delicious and ...

Gratins, the prototype for American scalloped potatoes, can be almost obscenely rich and hearty. While Gruyere is the quintessential gratin cheese, my excessive side likes a gratin modeled on pasta ...

These easy One-Bowl Scalloped Potatoes are about to become your new best friend, delivering creamy, cheesy goodness with minimal cleanup. Imagine them alongside a juicy Dutch Oven Roasted Chicken, ...