National Culinary Arts Month is upon us, and one of the most appropriate ways to celebrate is to get in the kitchen and start cooking. Observed every year in July, the special month promotes awaren… ...

Shakopee’s culinary classes are geared toward exposing students to the restaurant industry by helping them gain skills in cooking, baking, inventory management, food safety and task management.

Nine students are preparing to work in a commercial kitchen, perhaps their own, in the inaugural class of Tec Centro Berks’ culinary arts program.

“Tim Michitsch, chef-instructor at Lorain County JVS encouraged me to teach culinary arts classes after I substituted for him one day. I applied for jobs all over northern Ohio.