Grilled idlis take the humble South Indian staple to a whole new level. The smoky char, combined with the bold flavours of ...

Idli is one of the most popular South Indian delicacies. Typically made with lentils and rice, this beloved dish is enjoyed by desis worldwide. While the classic idli is a crowd-pleaser, many ...

Idli is a favourite South-Indian breakfast. With Sambar on the side and coconut chutney dip, idli makes for a lovely breakfast dish. But it can get boring in very little time. So, we have brought a ...

Instead of the traditional steamed idli, try idli that is fried until crispy on the exterior and soft on the inside. Serve it hot with your favourite chutney. This idli is made with semolina or rava ...

Make perfect traditional idlis at home with this authentic South Indian recipe that's #1 searched in 2025. Soft, fluffy idlis ...

One cup of peanuts, 2-3 green chillies, 2-3 cloves of garlic, one tablespoon of lemon juice, half a teaspoon of cumin seeds, salt and water as required, one tablespoon of oil, half a teaspoon of ...