Yes, some people enjoy eating insects and find them delicious. Why is it that so many of us can happily eat crabs and ...

Invasive green crabs are harming habitats in the pacific northwest. A solution? Researchers say catch 'em and eat 'em. Scott Simon talks with marine scientist Shon Schooler.

WTOP talked to Rob Schou, a famous Instagram crab enthusiast, about experimental ways to approach cooking and eating the beloved Chesapeake crustacean.

The consensus among those who have spent years studying the resources is yes, consumers can still eat them without regret. There will still be crabs wandering the Chesapeake and its tributaries.

Italians are fighting an invasion of predatory blue crabs with an attitude borne of centuries of culinary making do: If you can’t beat them, eat them.

How do blue crabs grow into big fat delicacies? Watch one molt Susan Langenhennig Mar 18, 2016 Mar 18, 2016Updated Jul 19, 2019 1 min to read Blue crabs ...

Italians are fighting an invasion of predatory blue crabs with an attitude borne of centuries of culinary making do: If you can’t beat them, eat them.

Italians are fighting an invasion of predatory blue crabs with an attitude borne of centuries of culinary making do: If you can't beat them, eat them.Fishermen, lobbying groups and ...

Italians are fighting an invasion of predatory blue crabs with an attitude borne of centuries of culinary making do: If you can't beat them, eat them.Fishermen, lobbying groups and ...