After a dreamy weekend in Crystal River, where I collected as many Florida bay scallops as I was legally allowed, I found myself craving the tender, sweet bivalves for days. To combat this hankering, ...
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Pasta with scallops, an elegant seafood dish
Have you bought some frozen scallops and want to use them to prepare a tasty dish? We explain how to prepare pappardelle with ...
Dry scallops are popular on the seafood market during the early months of Spring, and we have a pasta recipe that compliments it well. If youve been to an upscale fishmonger lately, you may have seen ...
Bay scallops pair well with pasta. See how Herald Food Editor Jeff Tiedeman recently served them at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef Jeff ...
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If you're in the mood for light and tender seafood with a subtly sweet flavor, then look no further than bay scallops — not to be confused with sea scallops, which are less tender and sweet. Finished ...
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