When you're entertaining during the shoulder season between light summer fare and proper fall and winter comfort food, turn ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. In need of a tasty dish your kids won’t throw on the floor or ...

Chowder is an all-year, all-weather soup. When the weather is wet and chilly, there’s nothing more comforting than hunkering over a steaming bowl of chowder, with seafood and chunky potatoes jockeying ...

This is a no-recipe recipe, a recipe without an ingredients list or steps. It invites you to improvise in the kitchen. This one calls for something in the neighborhood of a quarter- to half-pound of ...

A creamy base of milk, stock, and herbs brimming with briny seafood flavors, a good fish chowder takes time and thoughtfulness to prepare. One of the best things about fish chowder is that it's ...

Cream, butter, crabmeat, and shrimp — what's not to like? The game-changing ingredient of this rich chowder from Andrew Zimmern is an easy homemade stock that uses existing ingredients (cobs from the ...

This Irish seafood chowder recipe is a creamy coastal soup filled with tender fish, shellfish, potatoes, and smoky bacon. This version follows the traditional Irish pub style chowder that is popular ...

Cream, butter, crabmeat, and shrimp — what's not to like? But the game-changing ingredient of this rich chowder from Andrew Zimmern is an easy homemade stock using existing ingredients (cobs from the ...