Learn techniques for fresh seafood stew inspired by Julia Child's bouillabaisse, but simplified for today's home cook using local ingredients. From the aromatics category I used: 1 onion, 1 carrot, 1 ...
On harried weekday nights, one can feel too tuckered out to cook up something masterful, but practically starved for soul-warming nourishment. If tonight is one of those evenings, turn to a simple ...
Marooned at home all winter and with no spring break travel in the cards this year, I figured at least I can get a taste of the warm Caribbean waters by way of my kitchen. This seafood stew is my way ...
This Sept. 16, 2013 photo shows spicy shrimp and haddock stew in Condord, N.H. Seafood stew is every bit as rich and flavorful as a good chili or meat-based stew, but cooks up in no time. Unlike beef, ...
– Start by prepping the seafood: dice the fish and chop tomatoes, shallots, garlic and herbs. – Season Corvina (or other white fish) and shrimp with salt and pepper. Heat a pan on high and add olive ...
Cioppino, the fish and seafood stew made famous in San Francisco in the 1800s, is a terrific winter dish. It’s delicious any time of year, of course, but the way it warms all the senses with its ...
My husband and I practically live outside year-round. Our lush patio is quite protected, and the ferns, banana trees, palms and subtropical plants last until the first frost, whenever that is. So we ...
I grew up in Mississippi, which is next-door to New Orleans, and Mardi Gras season was often the time my family would trek down to the Big Easy for king cake, beignets and lots and lots of gumbo. And ...
SWAMPSCOTT, Mass. -- When Swampscott, Mass., policeman Mike Serino sat down for a birthday dinner in nearby Peabody he didn't expect to find anything in his seafood stew. "We thought it was a rock. We ...
Bright with lime, fragrant with thyme and spicy with Scotch bonnet pepper, this colorful, healthful stew, which comes together fast enough to make it weeknight-friendly, is brimming with Caribbean ...