High-moisture extrusion is widely used for producing fibrous, meat-like structures from plant protein ingredients at industrial scale. By combining thermomechanical treatment with controlled cooling, ...
Finnish foodtech company Happy Plant Protein aims to strengthen regional protein self-sufficiency through its technology, highlighting new value-creation ...
Researchers behind the innovation discovered a cost-effective way to produce high-quality plant protein based on existing extrusion technology. The new method makes plant proteins locally available ...
The Punch on MSN
Rising costs, climate threaten protein supply – Experts
Nigeria is at risk of a protein deficit as rapid population growth, climate change, and the soaring cost of conventional animal protein continue to strain the nation’s food system, experts have ...
The Nature Index 2025 Research Leaders — previously known as Annual Tables — reveal the leading institutions and countries/territories in the natural and health sciences, according to their output in ...
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