This simple rustic whole wheat sourdough bread recipe with milled flour requires simple ingredients that yield an abundance ...

Saturday has become Bread Day in my kitchen. I have made bread in various forms for years, and I love the crunch of a fresh baked loaf, roll, bagel, etc. But the process of kneading dough can be ...

Once baked, the golden crust gives it a warm, rustic appearance that pairs perfectly with your traditional Thanksgiving ...

I didn’t want to get my heart broken again. I’ve been hurt too many times by bread. I’ve been hurt by starters that would never become sufficiently foamy, by doughs that sullenly refused to rise, by ...

There’s something comforting about the smell of fresh bread, especially when it comes from a recipe that’s been passed down through generations. Back then, bread wasn’t just food but it was a way to ...

Katherine Martinko is an expert in sustainable living. She holds a degree in English Literature and History from the University of Toronto. These will make your task easier, more efficient, and ...

Award-winning baker Philip Martin shares his top tips and recipes. After a year into the pandemic, the rise of baking bread has been one trend that has endured among home cooks. Building confidence in ...