You'll find many uses for this annual herb.

Dill (Anethum graveolens) is a full-flavored, annual herb that completes its life cycle in one season. Harvesting equates to pruning, which means more growth and a full, bushy habit. Done correctly, ...

We love dill (Anethum graveolens)! Our family uses it pretty much daily: adding it to green salads, flavoring cooked dishes, and mixing it into coleslaw. The aroma is so amazing and delicious that we ...

Every spring I plant dill. Most years, I use it once or twice and find that it has gone to seed the next time I go to pick some. That would be fine if I wanted the more pungent dill seed for pickles.