Perfect for Easter brunch: This carrot cake Swiss roll is a showstopper, yet easier than it looks. Easter bunny approved!

1/2 cup (120ml) heavy cream or heavy whipping cream one 4 ounce bar (113g) semi-sweet chocolate, finely chopped optional for glossy shine: 1 teaspoon light corn syrup 1.Make Ahead & Freezing ...

The chocolate ball is however a twist to traditional cake recipe as it combines cake mix, chocolate frosting and confectioners coating. As far as dessert options go, cakes are always a hot favourite ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the mountains ...