Baby back ribs coated in barbecue sauce and served on a platter - Foodgraphy39/Shutterstock It can take hours to cook ribs low and slow enough to achieve tenderness ...
I was an Instant Pot hater. The countertop multicooker, beloved by hordes for its speedy pressure-cooking abilities, felt to me like yet another bulky appliance I didn’t need and didn’t have room for.
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