Made using melon seeds, palm oil, vegetables (bitter leaf or any other of our choice) and other condiments, egusi soup is best enjoyed with pounded yam, eba, semo/wheat or amala. Egusi soup served in ...

Discover the rich, savory flavors of Nigeria with this mouthwatering Egusi Soup recipe enhanced with Okazi leaves. This traditional West African dish combines ground melon seeds (egusi), assorted ...

Learn how to make Egusi Pepper Soup — Delta-style and oil-free! In Part 3 of this recipe, we walk you through the unique preparation process, from selecting the right ingredients to blending and ...

Made using melon seeds, palm oil, vegetables (bitter leaf or any other of our choice) and other condiments, Nigerian egusi soup is best enjoyed with pounded yam, eba, semo/wheat or amala. Most ...