Chocolate has been beloved by humans for so long, it even earned the name food of the gods! But how does it go from the seeds of a cacao plant to our sweet chocolatey goodness? How is chocolate made?

Nestlé has developed a patented technique that uses up to 30% more of the cocoa fruit, including pulp and husk, to produce chocolate without altering its flavor. The process minimizes waste and could ...

Before you go out and grab chocolate for the holidays, check to see if the company actually cares about its workers and ...

This video captures two visually engaging chocolate techniques. On the left, a chocolate extruder releases long, clean lines ...

Well-made chocolate, whether milk, dark or in some form of confection, should be one of the most straight-forward pleasures of life. That delight is diminished by the realities hiding behind some of ...