Salt is a big part of everyday food. Many popular meals contain a large amount of it, even when people do not notice. Foods like pizza, chips, burgers, processed meats, canned soups, and even bread ...

In January 2025, the World Health Organization (WHO) released new guidelines recommending a switch from typical table salt to alternatives containing less sodium, aiming to reduce worldwide sodium ...

Most people with high blood pressure aren't skipping the salt shaker in favor of a salt substitute, according to a new study. Incredibly few Americans use salt substitutes, essentially waving aside a ...

Despite strong evidence that salt substitutes can safely lower sodium intake and reduce high blood pressure, very few Americans use them. A new analysis of nearly 20 years of national health data ...

With global hypertension and diabetes on the rise, researchers are investigating whether switching to potassium- or magnesium-based salts can help manage blood pressure without sacrificing taste or ...

Even if you’re not really paying attention to food trends, you’ve probably noticed the explosion of different kinds of salt available at your local grocery store. Walmart, for instance, sells ...

(CNN) — Using less salt in your food may seem boring, but the payoffs could be as big as a lowered risk of death, new research has found. Using a salt substitute when cooking was linked with a lower ...

Few people with high blood pressure were using salt substitutes, even though they are a simple and effective way to lower sodium intake and manage blood pressure, according to preliminary research ...

A survey conducted by the American Heart Association has shown that very few Americans are using salt substitutes, even though they are a cheap and effective way to lower high blood pressure. The ...

Despite their effectiveness in lowering sodium intake and managing blood pressure, salt substitutes were rarely used by people with high blood pressure, according to a review of almost 20 years of U.S ...

Most people with high blood pressure aren’t using salt substitutes to help manage their condition Use varied from under 6% to nearly 11% among people with high blood pressure Originally published on ...