Eating a diet rich in whole-grain oats may help lower cholesterol in people at risk for heart disease. It's not the first time oats have been touted as heart-healthy, but a new review of recent ...

Oatmeal and Cream of Wheat are staple breakfast foods in many households. However, oatmeal is a better overall choice for satiety, gut health, and blood sugar.

Oats contain important nutrients like beta-glucan fiber that support heart health. Here’s why dietitians say they are the top whole grain to include in your diet.

The Romans once regarded oats as a coarse food, only suitable for barbarians and they used it primarily as food for their livestock. It was the Romans however, who introduced the grain to Britain, ...

Move over, oats: Another cholesterol-lowering grain — barley — is in the spotlight. Barley reduces levels of two types of so-called bad cholesterol, according to a new review of research published in ...

When it comes to keeping your blood sugar steady, one breakfast staple clearly outperforms the other—and it’s not your ...

Few things are as comforting and satisfying, especially on a chilly morning, as a bowl of hot oatmeal. But when it comes to cooking a pot of whole grains for breakfast, many people rarely make it past ...

Dietitians explain how oatmeal affects blood sugar in the short and long term.

ST. ANSGAR, Iowa — Demand exists for organic oats if producers can grow it to meet the quality specifications required by Grain Millers Inc. The Iowa Organic Association and Iowa State University ...

ST. ANSGAR, Iowa — A small-grains processing facility here has grown to 143 employees, with its focus on organic oats. Grain Millers is the world's largest organic oat processor and North American's ...