In this video, I demonstrate the creation of a forged custom blade that splits into two separate knives while still ...

Ask any home cook or professional chef about their most important tool, they'll probably tell you about their knife. It slices, dices, chops, and juliennes. A well-made knife will make getting a meal ...

I first met Hayden Kessel at Colorado Pastured Pork in Hotchkiss. I was there to check out owner-rancher Toby McPartland’s pastured heritage pig operation, and ranch hand Kessel was there to co-lead ...

Bladesmith David Singer creates custom culinary knives, specializing in Japanese styles and pattern welded steel at his Acton forge. Gary Higgins / Boston Business ...

PALMYRA, Pa. — Not all swords are created equal. At least, that's the concept on which Greg Ramsey and Eitri Jones of The Drunken Smithy founded their business. The duo opened their workshop eight ...

In 1986, Olympia’s Bob Kramer began sharpening knives for a living. In 1992 he started making them. And now, his beautiful, intensely sharp, extremely coveted kitchen knives are considered the best in ...

WAYLAND, Michigan — Ready, set, FORGE! The Great Lakes Rendezvous returns to Wayland this weekend. It's an event that allows people the opportunity to explore the local world of forging knives and ...

On Smith Road, just a couple of blocks from the bustling Tempe Marketplace, sits a quiet industrial park. Behind the roll-up garage doors, there are various businesses, one of which is Corey Dunlap ...