A research team at The Hong Kong University of Science and Technology (HKUST) has developed an innovative urban food waste management framework by analyzing food waste data from 29 large cities ...

A research team at The Hong Kong University of Science and Technology (HKUST) has developed an innovative urban food waste ...

The law, stemming from among hundreds of bills signed in the final hours of Gov. Phil Murphy’s administration, creates a mandatory food waste reduction goal of 50 percent by 2035 and requires solid ...

More than five tons of uneaten hamburgers, wilted lettuce, leftover pasta and other food scraps will be kept out of the local landfill and sewage system this year, thanks to a new approach to food ...

Food waste is a crisis we can no longer ignore. Every year, roughly a third of all food produced for human consumption ends up wasted, totaling over a billion tons globally according to recent reports ...

You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...

Imagine if the price of a tub of yogurt, gallon of milk or loaf of bread dropped a little each week as the expiration date neared. Wasteless, an Israeli-based startup, is making it happen with their ...

Spain’s prevention of food loss and waste law places direct obligations on hospitals, from prevention planning to food donation, and is reshaping clinical catering services.

A research team at The Hong Kong University of Science and Technology (HKUST) has developed an innovative urban food waste ...