For a rich and creamy baked potato that tastes even more like cozy comfort food, reach for one simple canned ingredient next ...

For too long, potatoes have been misunderstood and labeled as “unhealthy” — we’re here to dig into the truth. The post Are ...

Think potatoes are the enemy of your diet? Think again! In this video, we debunk the myth that potatoes are unhealthy and ...

Dana Rady from the Wisconsin Potato & Vegetable Growers’ Association stopped by Sunrise 7 with a recipe for a Christmas ...

The best way to enhance your baked potato offerings is to add some extra beef to the side dish. Trust us, you won't be sorry.

From Idahoan to Bob’s Red Mill, these boxed mashed potato brands get top marks for tasting rich, buttery, and homemade.

This Steak au Poivre Jacket Potato recipe tops crackly-skinned baked russet potatoes with seared strip steak and a Cognac–black peppercorn cream sauce. Finished with parsley-thyme butter and a ...

Most families have a special and possibly secret ingredient for potato salad. It is so subjective and you can decide which is your favorite. Warm German potato salad was first introduced in 1630.

"One potato, two potatoes, three potatoes, four. Five potatoes, six potatoes, seven potatoes, more!" We all know the nursery rhyme, but what do we do with all those potatoes? Well, friends, there are ...

If you’re looking for fun finger food, these twice-baked mini-potatoes are worth the effort. It takes a little time to assemble these potato poppers, but the good news is that they can be prepared ...

As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of cooks. She's vetted hundreds of products, from can openers to salad spinners and tortilla presses, ...