Author and food educator Ozoz Sokoh chooses nine dishes that showcase how Nigeria’s food heritage connects to the wider world.

Iquo Ukoh, founder of the 1Q Food Platter blog and author of the recent release, Memories on a Platter: My Journey With Nigerian Food, is bringing Naija flavor to the cultural food space. She began ...

The dishes are bright in both color in flavor: deep oranges and bright reds on the eyes, nuanced and filled with spices to taste. Chef Patience Ogunbanjo brings Nigerian cuisine to the masses, both ...

Kikifoodies Simple guide to cooking Nigerian chicken stew Posted: November 18, 2025 | Last updated: April 14, 2026 In this video, we explore a delicious Nigerian stew recipe, showcasing the ...

From jollof rice and chicken suya to savory peanut stews and crisp chin chin, these recipes showcase the depth and range of West African cooking. Molly McArdle is Food & Wine's Updates Editor. She has ...

A Nigerian chef cooked up a storm — about 100 hours straight — trying to set a new world record for the longest culinary marathon by an individual. Hilda Bassey, 27, known on social media as Hilda ...

A Nigerian chef has been cooking up a storm in her kitchen in the hopes of landing a world record. Hilda Bassey, known on social media as Hilda Baci, has been dominating headlines around the world ...

You’re reading the Food Scene newsletter, Helen Rosner’s guide to what, where, and how to eat. Sign up to receive it in your inbox. Some skepticism is warranted whenever a restaurant has a Times ...