A large U.S. analysis of 125,000 kids found a 36% drop in food allergies after guidance shifted to introducing allergens in infancy, including a 43% decline in peanut allergy. Eggs have now overtaken ...

Evidence indicates early introduction of infant-safe peanuts reduces the risk of developing peanut allergies, according to a clinical report from the American Academy of Pediatrics (AAP). This is an ...

Early introduction of egg or peanut is associated with a lower risk of developing allergy to those foods, a new meta-analysis suggests. The findings support recommendations not to delay the ...

(BPT) - Many parents worry about food allergies, with peanut products high on the list. The good news is that introducing these foods early is an approach that is already making a difference, ...

Please provide your email address to receive an email when new articles are posted on . “Food allergies, especially to peanuts, have been on the rise,” Joshua Yu, MD, internal medicine resident, ...

Feeding babies peanut-containing foods as early as possible can help prevent peanut allergy, but a new study published in JAMA Network Open found that parents need more support to get it right.

For years, parents were told to wait, to hold off on peanut butter until toddlerhood, fearing a single spoonful might spark a dangerous reaction. Now, new research is flipping that guidance on its ...