Last August 9, Hai Shin Lou Cebu Seafood King had a soft opening, and in fact, had accommodated guests through advanced reservations. Hai Shin Lou specializes in authentic Cantonese Cuisine that uses ...
The Philippines is taking a renewed shot at rebuilding its once-thriving shrimp export industry as Gideon De Oro Seafood Corporation opened a P300 million processing plant in Toledo City, Cebu—one of ...
A new P300-million shrimp processing facility in this city aims to boost local shrimp production, reduce reliance on imports ...