Every year, my family and I celebrate Christmas at home, and every year, the million-dollar question remains the same: “Order what ah?” Well, I’m happy to say that after trying How’s Catering’s ...

Running a catering company requires a lot of moving parts – transporting the food and kitchen equipment, determining the quantity of food needed, and setting up and tearing down. Each event is unique, ...

Crystal Catering is flipping the script on traditional brunch…. Chef Brian Pleasant and Director of Sales Amanda Van der Moere joined us today to feature several menu items. The first brunch for ...

Planning an event can be exciting, but it often comes with one big question. What will everyone eat? Food has a special way of bringing people together, whether it’s a corporate meeting or a family ...