Mozzarella sticks are a staple at bars and fast casual joints, but using this hack from Drummond, they can be made at home ...

Chefs share the frozen mozzarella stick brands that taste closest to restaurant style, with crispy breading and melty cheese.

Mozzarella cheese is a personal favorite, and I don’t think I’m alone in this regard. It’s salty, rich, and can offer a nice bit of stretch when cooked—but should we really be cooking it? This ...

Mozzarella isn't just a fun word to say (with an Italian accent, gesturing with your hands), it also brings up images of stringy, stretchy, melted cheese, usually alongside pizza or lasagna. Though ...

This recipe was created by Dan Rinaldi and featured on Pan Pals, a companion series for The Great American Recipe. Watch Pan Pals now on PBS Food! Whisk eggs vigorously. Dip a piece of mozzarella in ...

Easy ground beef casserole recipes for when you need to put a hearty dinner on the table, but don't have a lot of time.

If you’ve ever wandered into the cheese section with the innocent intent of “just picking up some mozzarella,” you know it’s not that simple. What was once a single white orb in plastic wrap is now an ...