I wasn't a fan of the use of brandy in Drummond's sauce, but Irvine's had a great, classic taste. Ray's recipe called for pickles instead of mushrooms, which was a great addition. Beef stroganoff is ...

Beef stroganoff on a dark-colored plate with a fork - Lauripatterson/Getty Images While there's no shortage of variations on beef stroganoff, many modern American recipes call for sliced beef, onions, ...

This is a typical family dinner for Hannah Neeleman of Ballerina Farm, who is raising eight children, tending sheep and chickens, and making almost everything her family eats from scratch on her dairy ...

Fork-tender beef, plump mushrooms and sweet onions simmered in a satiny, savory gravy and spooned over buttered egg noodles, when it comes to classic beef Stroganoff, there are many versions, but I ...

Beef Stroganoff is a classic recipe that pairs slow-cooked beef and mushrooms with velvety sauce enriched with sour cream. Though some recipes call for premium cuts, including beef tenderloin or ...

Beef stroganoff is one of my favorite dishes. Most iterations I've had consisted of soft chunks of meat, sautéed mushrooms, and a sauce that's almost as signature to the dish as the beef itself. But I ...

While there's no shortage of variations on beef stroganoff, many modern American recipes call for sliced beef, onions, and mushrooms that are all pan-fried and ultimately smothered in a thickened beef ...