When the beer steins clank and sound of the "prost” toast joyfully bellows down Palafox Street, Bavaria becomes more than a place to taste real-deal sauerkraut, but a sampling of genuine German ...

Partake in the German tradition at Peninsula parties throughout September and October. Traditional German music and dancing will be part of the Oktoberfest celebration in downtown Redwood City later ...

New Realm brewmaster Mitch Steele is fond of German-style beers, and his seasonal Bavarian Prince Oktoberfest Märzen is one the best examples of that. So as Oktoberfest winds down for another year, ...

There’s no country more famous for its beer than Germany. That reputation is well deserved according to veteran beer writer Stephen Beaumont, author and co-author of fourteen books on the topic, ...

If you were to conduct a survey to determine the most popular occasions for beer-based promotions in American bars and restaurants, the top two positions would no doubt belong to St. Patrick’s Day and ...

Opened in 1855, one old-school tavern on Staten Island has long delighted patrons with cold brews and hearty German fare, all ...

PORTAGE, MI -- At Steinspark Biergarten, the giant German beers and German food options are the draw. Some efficiency issues have hampered the business, but Owner Norbert Gimmler has made process ...

Perhaps it’s our archaic liquor licensing laws. Or maybe it’s our fondness for privacy and the isolation of the restaurant booth. But for some reason, we haven’t been able to approximate the simple ...

Brewing tradition of nearly 1,000 years at Weltenburg Abbey in Bavaria to be bought up by Munich company Schneider Weisse ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. The team behind a lively Peruvian chain brings a giant new biergarten to Old Town next month.

The flagship Koko’s reopened this October in roughly 7,000 square feet at 3003 S. Lamar, marking the brand’s return to a ...