A comforting staple of Bengali and Indian cuisine! 🍛✨ This hearty dal, simmered with spices and finished with fragrant ghee, ...

This giant whole moong dal recipe is slow-cooked with simple ingredients and rich traditional flavor. Inspired by rustic ...

There are countless ways to prepare the many dals in Indian cuisine, and it would take an entire book to list them all. However, my mother taught me some techniques that can be applied to many dals.

Methi Black Masoor Dal is one such dish - simple to make, full of flavour. Winter is the perfect time for warm, comforting meals that nourish the body and soul. Methi Black Masoor Dal is one such dish ...

Food writer Priya Krishna is stopping by the TODAY kitchen to share a few of her favorite Indian-inspired recipes from her new cookbook "Indian-ish: Recipes and Antics from a Modern American Family." ...

3 Ramadan Recipes To Try For A Delicious Iftar Spread ...

Learn how to make a Healthy Dal Bhorta, a weight loss dal recipe perfect for protein rich summer recipes. Enjoy this low calorie mashed lentils dish!

Moong Dal Chilla for breakfast is a healthy and high-protein dish that can be easily made at home. Moong dal is a rich source of protein and fiber and in the form of chilla makes for a filling ...

Dhaba-style Dal Makhani is not just a dish but an emotion that North Indians can connect with. The velvety texture, the glaze of butter, and the smokiness altogether makes it a comforting dish that is ...