Thirty years ago, Hereford cows populated the cattle farms of the American countryside. There were a few black cows and an occasional blonde Charlois, but the red and white Herefords made up the vast ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. The word “Angus” conjures up the spirit of ...

We’ve given you a beef baptism in buying beef online, the rules of store-bought beef, beef’s lesser-known cuts and even beef you can drink. Kicking things up a notch (BAM!), let’s explore the breeds ...

MANSFIELD - The beef cattle that graze outside the Mansfield Correctional Institution farm on Ohio 13 were sold Tuesday at auction, ending an era at the prison for inmates raising registered Angus ...

Cattle feeder Grant Bledsoe, Wray, Colorado, knows there’s a time for change, but his greatest strength may be knowing there’s a time to stay the same. “We buy predominately Angus-based cattle from ...

It may be symbolic that Steve and Joanne Parry started farming in 1976. After all, it was something they had never done before, and it was a huge leap of faith, even back then. It was the year the ...

If you're wondering whether you should choose Wagyu or Black Angus beef for your meal, you're definitely not alone. For the average consumer, the differences between these premium types of beef can be ...

M&M Ranch, of Palo Pinto, is a new member of the American Angus Association®, reports Mark McCully, CEO of the national breed organization headquartered in Saint Joseph, Missouri. The American Angus ...